Cranberry Cheezy Bites
Very simple to make, these cheeze little bites will please everyone with a sweet tooth.
Prep : 10 min
Cooking : 15 min
Ingredients
- 1 package of Pillsbury Crescent dough 
- Grilling cheeze (I used Gusta's Italiano cheeze) 
- Dried cranberries 
- Walnuts, chopped 
- Maple syrup 
Preparation
- Preheat oven to 375 F. Prepare muffin liners. 
- Form a ball with the crescent dough. Make small balls of a size that will, when flattened, cover the bottom of the mold and rise about ½ inch on the sides. Flatten each of the balls with your hands so that the dough is thin. Be careful not to break it. 
- Cover each muffin mold bottom with the dough. Sprinkle with cheeze, add 5 cranberries, 1 tsp of walnuts and ¼ tsp of maple syrup. 
- Bake for about 15 minutes in the oven. 
        
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